For More Information about our Winter Share, please contact:

Jim Hyland, President jim@wintersunfarms.com Phone: 845-255-1699

Winter Sun Farms
195 Huguenot Street
New Paltz, NY 12561

Friends & Partners

Colleges and Universities

SUNY New Paltz:
SUNY New Paltz was the first college to make a commitment to Winter Sun Farms. Last season they where are biggest institutional buyer and they are planning to do more this year. Steven Deutsch, Campus Auxiliary Services, Ralph Perez-Rogers, General Manager Campus Dining Services and Matt Flusser, Asst. Director of Campus Dining where instrumental in getting more local foods into the SUNY dining halls.

Vassar College:
Vassar College is only a few miles from our processing kitchen in Poughkeepsie. Kenny Oldehoff the Associate Director of the Retreat, has been a leader in procuring more local products for Vassar College. Kenny is a leader in the local food movement and helped to start the new Rosendale Farm Market. We are also doing a Winter share pick-up at Vassar this winter!

Stores

High Falls Food Co-op, High Falls
Ruth Molloy the food buyer for the High Falls Co-op jumped at the chance to be the first store to carry Winter Sun Farms product. The Co-op is a bastion of local food and community spirit and we are proud to be feature there.

The Cheese Plate, New Paltz - http://cheeseplate.com/index_main.php
Local cheeses and local products the Cheese Plate is a wonderful spot to pick-up a quick bite or a cheese platter for a party.

The New York Store, High Falls - http://www.thenewyorkstore.net
The array of specialty products made in New York range from fresh fruit preserves, pure maple syrup, hand made candies, chocolates and truffles, spices and herbs, oils and vinegars, muffin, pancake and waffle mixes.

The Health and Nutrition Center- 15 New Paltz Plaza
We hope to carry a small line of WSF products with them this winter.

Restaurants

Depuy Canal House, High Falls - http://www.depuycanalhouse.net
Always interested in combining the foods of the world with fresh, locally grown produce, Chef John Novi does not limit his culinary skills to one nationality. He incorporates the familiar and the unfamiliar, using traditional foods and flavors in traditional and non-traditional concepts, for consistently successful marriages of food combinations.

Harvest Café, New Paltz - http://www.harvestcafenp.com
The Harvest Café Restaurant and Wine Bar features a casual dining atmosphere. Recognized as one of the Hudson Valley’s premier outdoor dining spots, guests may choose from dining al fresco in season on our beautiful second story deck. Mark Suszczynski, Chef and Owner of the Harvest Café features many local products on his menu.

Friends

Eat Local Food - http://www.eatlocalfood.org
A wonderful website to find out where to buy local products for the New Paltz/Gardiner area.

Just Foods - http://www.justfood.org
Just Food is a non-profit organization that works to develop a just and sustainable food system in the New York City region.
 

Nourishing Solution-www.nourishingsolutions4life.com  WSF member Judy Griffin, Rockville Center, NY,  is now a Holistic Health Counselor. Visit her website to learn about how she can help you to optimize your health and well-being.                                                                                                                                                
Recycline- http://www.recycline.com/
They recycled out containers this winter and have some great environmentally friendly products.

HVADC-     www.HVADC.org
The Hudson Valley Agribusiness Development Corporation is working with WSF to help in all parts of starting a new business.